Hospitality Management Diploma
- 38 Weeks/950 Hours
- Diploma
Students will undergo 38 weeks with 950 hours of training to earn their diploma in Hospitality Management in Canada, which includes the necessary training for work in the hospitality and tourism industry. This Diploma in Hospitality Management program will give you a solid conceptual and practical foundation in the application of industry procedures and practices, including basic industry accounting, food and beverage services, and facilities management. This diploma program for Hospitality Management focuses on preparing you to work in the hospitality and tourism industries. This program will give you a solid conceptual and practical foundation in the application of industry procedures and practices, including basic industry accounting, food and beverage services, and facilities management.
This program is suitable for people looking for careers in hospitality and tourism.
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Learning Objectives
Admission Requirements
Graduation Requirements
Potential Careers
Learning Objectives
- You will gain a solid understanding of the roles and responsibilities in the hospitality and tourism industries.
- You will be able to describe how the hospitality industry is structured, organized, and managed.
- You will be able to describe all stages of the guest cycle.
- You will be able to apply industry-standard accounting policies and practices.
- You will be able to describe and apply hospitality sales and marketing strategies.
- You will be able to describe the primary tenants of excellent customer service.
- You will be able to apply the fundamentals of hospitality human resource management.
Admission Requirements
- High school diploma or equivalent, or mature student status (19 years or older)
- Successful completion of the college’s admissions test
- Meet minimum English language proficiency requirements
Graduation Requirements
- Complete each course with a final grade of at least 60%.
- Successfully complete the program practicum.
Potential Careers
Upon successful completion of this course, students will have the skills to pursue the following career options:
- Hotel concierge
- Food and beverage manager
- Events coordinator
- Front desk agent
- Housekeeping manager
Course Info
Course No
Course Name
ACAD100
Learning Essentials
COMC100
Computer Fundamentals
COMC110
Professional Skills
COMC120
MS Office Skills I
BADM400
Business Communication
BADM800
Human Resources Management
HOSP100
Food and Beverage Management
HOSP150
Introduction to Wine
HOSP200
Managing Front Office Operations
HOSP250
Managing Housekeeping Operations
HOSP300
Hospitality Marketing and Sales
HOSP400
Hospitality Accounting I
HOSP450
Hospitality Asset Management
HOSP500
Hospitality Facilities Management
HOSP600
Hospitality Supervision
LEAD100
Leadership Fundamentals
HMPR100
Practicum
CARE100
Career Skills
Course sequencing may vary
Program Duration
38 weeks / 950 Hours
Credentials Provided
Diploma
Fees: International-Domestic Students
Tuition: CAD $9,500
Application Fee: CAD $150
Text Books: CAD $2,352
Course Materials: CAD $250
Application Fee: CAD $150
Text Books: CAD $2,352
Course Materials: CAD $250
The program is delivered in English. The program will employ an in-class lecture delivery format. There is no mandatory homework; however, it is recommended that you review daily lectures and exercises completed.
The Office Administration Diploma program was reviewed and approved by the registrar of the Private Training Institutions Branch (PTIB) of the Ministry of Advanced Education, Skills & Training.
